person
Jill Kott, RD,CD
Registered Dietitian in Bellevue, Washington
NPI 1407530595

Jill Kott is a Registered Dietitian based in Bellevue, WA. Jill Kott practices in Bellevue, WA and has the professional credentials of RD,CD. The NPI Number for Jill Kott is 1407530595 and holds a License No. DI61224043 (Washington).

The current practice location address for Jill Kott is 16705 Ne 16Th Pl, Bellevue, WA and can be reached out via phone at 503-449-4580. You can also correspond with Jill Kott through the mailing address at 16705 NE 16TH PL, BELLEVUE, WA - 98008-2924 (mailing address contact number: 503-449-4580).

Location: 16705 Ne 16Th Pl, Bellevue, WA, 98008-2924
person
Provider Profile Details
NPI Number
1407530595
Provider Name
Jill Kott
Credential
RD,CD
Provider Entity Type
Individual
Gender
Female
Address
16705 Ne 16Th Pl, Bellevue, WA, 98008-2924
Phone Number
503-449-4580
Fax Number
Provider Enumeration Date
06/09/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
16705 Ne 16Th Pl
City
State
Zip
98008-2924
Phone Number
503-449-4580
Fax Number
person
Provider Business Mailing Address Details
Address
16705 Ne 16Th Pl
City
State
Zip
98008-2924
Phone Number
503-449-4580
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI61224043 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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