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Shea Noelle Looloian, RDLD
Registered Dietitian in Camp Hill, Pennsylvania
NPI 1407529357

Shea Noelle Looloian is a Registered Dietitian based in Camp Hill, PA. Shea Noelle Looloian practices in Camp Hill, PA and has the professional credentials of RDLD. The NPI Number for Shea Noelle Looloian is 1407529357 and holds a License No. DN004886 (Pennsylvania).

The current practice location address for Shea Noelle Looloian is 355 N 21St St Ste 208, Camp Hill, PA and can be reached out via phone at 717-836-0131.

Location: 355 N 21St St Ste 208, Camp Hill, PA, 17011-2049
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1407529357
Provider Name
Shea Noelle Looloian
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
355 N 21St St Ste 208, Camp Hill, PA, 17011-2049
Phone Number
717-836-0131
Fax Number
Provider Enumeration Date
07/27/2021
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
DN004886 01 PA UNKNOWN
institution
Provider Business Practice Location Address Details
Address
355 N 21St St Ste 208
City
Camp Hill
State
Pennsylvania
Zip
17011-3707
Phone Number
717-836-0131
Fax Number
person
Provider Business Mailing Address Details
Address
355 N 21St St Ste 208
City
Camp Hill
State
Pennsylvania
Zip
17011-3707
Phone Number
717-836-0131
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN004886 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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