Matthew P Walker, LD - Waterville, ME

Matthew P Walker, LD

Registered Dietitian in Waterville, Maine

NPI 1407511173

Matthew P Walker is a Registered Dietitian based in Waterville, ME. Matthew P Walker practices in Waterville, ME and has the professional credentials of LD. The NPI Number for Matthew P Walker is 1407511173 and holds a License No. TD1671 (Maine).

The current practice location address for Matthew P Walker is 200 Kennedy Memorial Dr, Waterville, ME and can be reached out via phone at 207-861-3000. You can also correspond with Matthew P Walker through the mailing address at 200 KENNEDY MEMORIAL DR, WATERVILLE, ME - 04901-4526 (mailing address contact number: 207-861-3000).

Location: 200 Kennedy Memorial Dr, Waterville, ME, 04901-4526

NPI Number

1407511173

Provider Name

Matthew P Walker

Credential

Provider Entity Type

Individual

Gender

Male

Address

200 Kennedy Memorial Dr, Waterville, ME, 04901-4526

Phone Number

207-861-3000

Fax Number

Provider Enumeration Date

11/07/2021

Last Update Date

03/10/2024

Address

200 Kennedy Memorial Dr

City

Waterville

State

Maine

Zip

04901-4526

Phone Number

207-861-3000

Fax Number

Address

200 Kennedy Memorial Dr

City

Waterville

State

Maine

Zip

04901-4526

Phone Number

207-861-3000

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

TD1671 (Maine)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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