person
Mrs. Farrah Matthews Reidt, MHS,RDN,LDN
Registered Dietitian in Chattanooga, Tennessee
NPI 1407469893

Farrah Matthews Reidt is a Registered Dietitian based in Chattanooga, TN. Farrah Matthews Reidt practices in Chattanooga, TN and has the professional credentials of MHS,RDN,LDN. The NPI Number for Farrah Matthews Reidt is 1407469893 and holds a License No. 86074626 (Tennessee).

The current practice location address for Farrah Matthews Reidt is 7884 Laurelton Dr, Chattanooga, TN and can be reached out via phone at 336-258-7935.

Location: 7884 Laurelton Dr, Chattanooga, TN, 37421-1953
person
Provider Profile Details
NPI Number
1407469893
Provider Name
Farrah Matthews Reidt
Credential
MHS,RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
7884 Laurelton Dr, Chattanooga, TN, 37421-1953
Phone Number
336-258-7935
Fax Number
Provider Enumeration Date
08/26/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
7884 Laurelton Dr
City
State
Zip
37421-1953
Phone Number
336-258-7935
Fax Number
person
Provider Business Mailing Address Details
Address
7884 Laurelton Dr
City
State
Zip
37421-1953
Phone Number
336-258-7935
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86074626 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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