person
Tiffany Duman, RDN,LD
Registered Dietitian in Moscow, Idaho
NPI 1407431406

Tiffany Duman is a Registered Dietitian based in Moscow, ID. Tiffany Duman practices in Moscow, ID and has the professional credentials of RDN,LD. The NPI Number for Tiffany Duman is 1407431406 and holds a License No. (Idaho).

The current practice location address for Tiffany Duman is 700 S Main St, Moscow, ID and can be reached out via phone at 208-883-6341. You can also correspond with Tiffany Duman through the mailing address at 700 S MAIN ST, MOSCOW, ID - 83843-3046 (mailing address contact number: 208-883-6341).

Location: 700 S Main St, Moscow, ID, 83843-3046
person
Provider Profile Details
NPI Number
1407431406
Provider Name
Tiffany Duman
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
700 S Main St, Moscow, ID, 83843-3046
Phone Number
208-883-6341
Fax Number
Provider Enumeration Date
03/11/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
700 S Main St
City
State
Zip
83843-3046
Phone Number
208-883-6341
Fax Number
person
Provider Business Mailing Address Details
Address
700 S Main St
City
State
Zip
83843-3046
Phone Number
208-883-6341
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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