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Mrs. Kelly Goodson, MPH,RDN,LDN
Registered Dietitian in Panama City, Florida
NPI 1407366446

Kelly Goodson is a Registered Dietitian based in Panama City, FL. Kelly Goodson practices in Panama City, FL and has the professional credentials of MPH,RDN,LDN. The NPI Number for Kelly Goodson is 1407366446 and holds a License No. ND7621 (Florida).

The current practice location address for Kelly Goodson is 97 W Oak Ave, Panama City, FL and can be reached out via phone at 850-273-5867.

Location: 97 W Oak Ave, Panama City, FL, 32405-2783
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1407366446
Provider Name
Kelly Goodson
Credential
MPH,RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
97 W Oak Ave, Panama City, FL, 32405-2783
Phone Number
850-273-5867
Fax Number
Provider Enumeration Date
10/04/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
97 W Oak Ave
City
Panama City
State
Florida
Zip
32401-2735
Phone Number
850-273-5867
Fax Number
person
Provider Business Mailing Address Details
Address
97 W Oak Ave
City
Panama City
State
Florida
Zip
32401-2735
Phone Number
850-273-5867
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND7621 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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