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Kelly Beneduce, RD
Registered Dietitian in Hoboken, New Jersey
NPI 1407297211

Kelly Beneduce is a Registered Dietitian based in Hoboken, NJ. Kelly Beneduce practices in Hoboken, NJ and has the professional credentials of RD. The NPI Number for Kelly Beneduce is 1407297211 and holds a License No. 918843 (New Jersey).

The current practice location address for Kelly Beneduce is 333 River St Apt 1230, Hoboken, NJ and can be reached out via phone at 917-902-0964.

Location: 333 River St Apt 1230, Hoboken, NJ, 07030-5874
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1407297211
Provider Name
Kelly Beneduce
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
333 River St Apt 1230, Hoboken, NJ, 07030-5874
Phone Number
917-902-0964
Fax Number
Provider Enumeration Date
07/09/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
333 River St Apt 1230
City
Hoboken
State
New Jersey
Zip
07030-5874
Phone Number
917-902-0964
Fax Number
person
Provider Business Mailing Address Details
Address
333 River St Apt 1230
City
Hoboken
State
New Jersey
Zip
07030-5874
Phone Number
917-902-0964
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
918843 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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