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Betty Bajwa, RD,LD,CDE
Registered Dietitian in St Louis Park, Minnesota
NPI 1407264146

Betty Bajwa is a Registered Dietitian based in St Louis Park, MN. Betty Bajwa practices in St Louis Park, MN and has the professional credentials of RD,LD,CDE. The NPI Number for Betty Bajwa is 1407264146 and holds a License No. 1013 (Minnesota).

The current practice location address for Betty Bajwa is 3800 Park Nicollet Blvd, St Louis Park, MN and can be reached out via phone at 952-993-3102 and via fax at 952-993-1761.

Location: 3800 Park Nicollet Blvd, St Louis Park, MN, 55416-2527
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1407264146
Provider Name
Betty Bajwa
Credential
RD,LD,CDE
Provider Entity Type
Individual
Gender
Female
Address
3800 Park Nicollet Blvd, St Louis Park, MN, 55416-2527
Phone Number
952-993-3102
Fax Number
952-993-1761
Provider Enumeration Date
07/25/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3800 Park Nicollet Blvd
City
St Louis Park
State
Minnesota
Zip
55416-2527
Phone Number
952-993-3102
Fax Number
952-993-1761
person
Provider Business Mailing Address Details
Address
3800 Park Nicollet Blvd
City
St Louis Park
State
Minnesota
Zip
55416-2527
Phone Number
952-993-3102
Fax Number
952-993-1761
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1013 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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