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Felicia Keith, RDN
Registered Dietitian in Tampa, Florida
NPI 1407253321

Felicia Keith is a Registered Dietitian based in Tampa, FL. Felicia Keith practices in Tampa, FL and has the professional credentials of RDN. The NPI Number for Felicia Keith is 1407253321 and holds a License No. ND 6925 (Florida).

The current practice location address for Felicia Keith is 323 W Wilder Ave, Tampa, FL and can be reached out via phone at 813-335-3120. You can also correspond with Felicia Keith through the mailing address at 323 W WILDER AVE, TAMPA, FL - 33603-1950 (mailing address contact number: 813-335-3120).

Location: 323 W Wilder Ave, Tampa, FL, 33603-1950
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1407253321
Provider Name
Felicia Keith
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
323 W Wilder Ave, Tampa, FL, 33603-1950
Phone Number
813-335-3120
Fax Number
Provider Enumeration Date
11/20/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
323 W Wilder Ave
City
Tampa
State
Florida
Zip
33603-1950
Phone Number
813-335-3120
Fax Number
person
Provider Business Mailing Address Details
Address
323 W Wilder Ave
City
Tampa
State
Florida
Zip
33603-1950
Phone Number
813-335-3120
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND 6925 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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