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Abbie Rybolt
Registered Dietitian in Savannah, Georgia
NPI 1407242175

Abbie Rybolt is a Registered Dietitian based in Savannah, GA. Abbie Rybolt practices in Savannah, GA. The NPI Number for Abbie Rybolt is 1407242175 and holds a License No. LD007115 (Georgia).

The current practice location address for Abbie Rybolt is 1326 Eisenhower Dr Ste A, Savannah, GA and can be reached out via phone at 912-691-4100.

Location: 1326 Eisenhower Dr Ste A, Savannah, GA, 31406-3928
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1407242175
Provider Name
Abbie Rybolt
Credential
Provider Entity Type
Individual
Gender
Female
Address
1326 Eisenhower Dr Ste A, Savannah, GA, 31406-3928
Phone Number
912-691-4100
Fax Number
Provider Enumeration Date
04/09/2015
Last Update Date
02/15/2025
institution
Provider Business Practice Location Address Details
Address
1326 Eisenhower Dr Ste A
City
Savannah
State
Georgia
Zip
31406-3928
Phone Number
912-691-4100
Fax Number
person
Provider Business Mailing Address Details
Address
1326 Eisenhower Dr Ste A
City
Savannah
State
Georgia
Zip
31406-3928
Phone Number
912-691-4100
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD007115 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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