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Mr. Brandon Krebs, BSRDLDN
Registered Dietitian in Natick, Massachusetts
NPI 1407186133

Brandon Krebs is a Registered Dietitian based in Natick, MA. Brandon Krebs practices in Natick, MA and has the professional credentials of BSRDLDN. The NPI Number for Brandon Krebs is 1407186133 and holds a License No. (Massachusetts).

The current practice location address for Brandon Krebs is 203 Oak St., Natick, MA and can be reached out via phone at 508-653-4633 and via fax at 508-650-4986.

Location: 203 Oak St., Natick, MA, 01760
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1407186133
Provider Name
Brandon Krebs
Credential
BSRDLDN
Provider Entity Type
Individual
Gender
Male
Address
203 Oak St., Natick, MA, 01760
Phone Number
508-653-4633
Fax Number
508-650-4986
Provider Enumeration Date
12/31/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
203 Oak St.
City
Natick
State
Massachusetts
Zip
01760-0000
Phone Number
508-653-4633
Fax Number
508-650-4986
person
Provider Business Mailing Address Details
Address
203 Oak St.
City
Natick
State
Massachusetts
Zip
01760-0000
Phone Number
508-653-4633
Fax Number
508-650-4986
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
(Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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