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Elizabeth E Oakes, RD
Registered Dietitian in West Chester, Pennsylvania
NPI 1396934592

Elizabeth E Oakes is a Registered Dietitian based in Exton, PA. Elizabeth E Oakes practices in West Chester, PA and has the professional credentials of RD. The NPI Number for Elizabeth E Oakes is 1396934592 and holds a License No. DN003448 (Pennsylvania).

The current practice location address for Elizabeth E Oakes is 795 E Marshall St, West Chester, PA and can be reached out via phone at 610-431-7929 and via fax at 610-594-2625.

Location: 795 E Marshall St, West Chester, PA, 19341-2551
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1396934592
Provider Name
Elizabeth E Oakes
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
795 E Marshall St, West Chester, PA, 19341-2551
Phone Number
610-431-7929
Fax Number
610-594-2625
Provider Enumeration Date
10/24/2007
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
102581840 0001 05 PA
institution
Provider Business Practice Location Address Details
Address
795 E Marshall St
City
West Chester
State
Pennsylvania
Zip
19380-4400
Phone Number
610-431-7929
Fax Number
610-594-2625
person
Provider Business Mailing Address Details
Address
795 E Marshall St
City
West Chester
State
Pennsylvania
Zip
19380-4400
Phone Number
610-431-7929
Fax Number
610-594-2625
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN003448 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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