person
Mrs. Susan N Bol, RD
Registered Dietitian in Worcester, Massachusetts
NPI 1396895603

Susan N Bol is a Registered Dietitian based in Uxbridge, MA. Susan N Bol practices in Worcester, MA and has the professional credentials of RD. The NPI Number for Susan N Bol is 1396895603 and holds a License No. 1304 (Massachusetts).

The current practice location address for Susan N Bol is 55 Lake Ave North, Worcester, MA and can be reached out via phone at 508-856-3367 and via fax at 508-856-8020. You can also correspond with Susan N Bol through the mailing address at 269 WILLIAMS ST, UXBRIDGE, MA - 01569-1130 (mailing address contact number: 508-856-3367).

Location: 55 Lake Ave North, Worcester, MA, 01569-1130
person
Provider Profile Details
NPI Number
1396895603
Provider Name
Susan N Bol
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
55 Lake Ave North, Worcester, MA, 01569-1130
Phone Number
508-856-3367
Fax Number
508-856-8020
Provider Enumeration Date
01/11/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
55 Lake Ave North
City
State
Zip
01655
Phone Number
508-856-3367
Fax Number
508-856-8020
person
Provider Business Mailing Address Details
Address
55 Lake Ave North
City
State
Zip
01655
Phone Number
508-856-3367
Fax Number
508-856-8020
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1304 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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