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Yesenia Torres, RD
Registered Dietitian in Toa Alta, N/A
NPI 1396597639

Yesenia Torres is a Registered Dietitian based in Toa Alta, . Yesenia Torres practices in Toa Alta, and has the professional credentials of RD. The NPI Number for Yesenia Torres is 1396597639 and holds a License No. 895812 (N/A).

The current practice location address for Yesenia Torres is 1520 Calle Aguas Cristalinas, Toa Alta, and can be reached out via phone at 787-908-3335.

Location: 1520 Calle Aguas Cristalinas, Toa Alta, , 00953-3212
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1396597639
Provider Name
Yesenia Torres
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1520 Calle Aguas Cristalinas, Toa Alta, , 00953-3212
Phone Number
787-908-3335
Fax Number
Provider Enumeration Date
04/02/2024
Last Update Date
04/14/2024
institution
Provider Business Practice Location Address Details
Address
1520 Calle Aguas Cristalinas
City
Toa Alta
State
Zip
00953-3212
Phone Number
787-908-3335
Fax Number
person
Provider Business Mailing Address Details
Address
1520 Calle Aguas Cristalinas
City
Toa Alta
State
Zip
00953-3212
Phone Number
787-908-3335
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
895812 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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