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Mrs. Amy Bell Lynch, MS,RD,LD
Registered Dietitian in Dardanelle, Arkansas
NPI 1396404166

Amy Bell Lynch is a Registered Dietitian based in Dardanelle, AR. Amy Bell Lynch practices in Dardanelle, AR and has the professional credentials of MS,RD,LD. The NPI Number for Amy Bell Lynch is 1396404166 and holds a License No. 1715 (Arkansas).

The current practice location address for Amy Bell Lynch is 200 N 3Rd St, Dardanelle, AR and can be reached out via phone at 479-229-6145.

Location: 200 N 3Rd St, Dardanelle, AR, 72834-3802
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1396404166
Provider Name
Amy Bell Lynch
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
200 N 3Rd St, Dardanelle, AR, 72834-3802
Phone Number
479-229-6145
Fax Number
Provider Enumeration Date
12/09/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
200 N 3Rd St
City
Dardanelle
State
Arkansas
Zip
72834-3802
Phone Number
479-229-6145
Fax Number
person
Provider Business Mailing Address Details
Address
200 N 3Rd St
City
Dardanelle
State
Arkansas
Zip
72834-3802
Phone Number
479-229-6145
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1715 (Arkansas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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