person
Sonia Vincenza Parisi, RD,LDN
Registered Dietitian in Portsmouth, New Hampshire
NPI 1396240768

Sonia Vincenza Parisi is a Registered Dietitian based in Portsmouth, NH. Sonia Vincenza Parisi practices in Portsmouth, NH and has the professional credentials of RD,LDN. The NPI Number for Sonia Vincenza Parisi is 1396240768 and holds a License No. 86090832 (New Hampshire).

The current practice location address for Sonia Vincenza Parisi is 15 Rye St Ste 305, Portsmouth, NH and can be reached out via phone at 888-320-1776 and via fax at 617-507-8576.

Location: 15 Rye St Ste 305, Portsmouth, NH, 03801-6846
person
Provider Profile Details
NPI Number
1396240768
Provider Name
Sonia Vincenza Parisi
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
15 Rye St Ste 305, Portsmouth, NH, 03801-6846
Phone Number
888-320-1776
Fax Number
617-507-8576
Provider Enumeration Date
03/28/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
15 Rye St Ste 305
City
State
Zip
03801-6846
Phone Number
888-320-1776
Fax Number
617-507-8576
person
Provider Business Mailing Address Details
Address
15 Rye St Ste 305
City
State
Zip
03801-6846
Phone Number
888-320-1776
Fax Number
617-507-8576
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86090832 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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