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Ms. Charleen M Heidt, RD
Registered Dietitian in Ithaca, New York
NPI 1396193397

Charleen M Heidt is a Registered Dietitian based in Ithaca, NY. Charleen M Heidt practices in Ithaca, NY and has the professional credentials of RD. The NPI Number for Charleen M Heidt is 1396193397 and holds a License No. 396146 (New York).

The current practice location address for Charleen M Heidt is 107 W Falls St, Ithaca, NY and can be reached out via phone at 607-227-5954. You can also correspond with Charleen M Heidt through the mailing address at 107 W FALLS ST, ITHACA, NY - 14850-3212 (mailing address contact number: 607-227-5954).

Location: 107 W Falls St, Ithaca, NY, 14850-3212
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1396193397
Provider Name
Charleen M Heidt
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
107 W Falls St, Ithaca, NY, 14850-3212
Phone Number
607-227-5954
Fax Number
Provider Enumeration Date
05/31/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
107 W Falls St
City
Ithaca
State
New York
Zip
14850-3212
Phone Number
607-227-5954
Fax Number
person
Provider Business Mailing Address Details
Address
107 W Falls St
City
Ithaca
State
New York
Zip
14850-3212
Phone Number
607-227-5954
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
396146 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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