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Mid Ohio Nutrition, Llc
Registered Dietitian in Gahanna, Ohio
NPI 1396180675

Mid Ohio Nutrition, Llc is a Registered Dietitian based in Gahanna, OH. Mid Ohio Nutrition, Llc practices in Gahanna, OH. The NPI Number for Mid Ohio Nutrition, Llc is 1396180675 and holds a License No. (Ohio).

The current practice location address for Mid Ohio Nutrition, Llc is 1080 Beecher Xing N, Gahanna, OH and can be reached out via phone at 614-855-2824.

Location: 1080 Beecher Xing N, Gahanna, OH, 43230-4557
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1396180675
Provider Name
Mid Ohio Nutrition, Llc
Credential
Provider Entity Type
Organization
Address
1080 Beecher Xing N, Gahanna, OH, 43230-4557
Phone Number
614-855-2824
Fax Number
Provider Enumeration Date
05/01/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1080 Beecher Xing N
City
Gahanna
State
Ohio
Zip
43230-4557
Phone Number
614-855-2824
Fax Number
person
Provider Business Mailing Address Details
Address
1080 Beecher Xing N
City
Gahanna
State
Ohio
Zip
43230-4557
Phone Number
614-855-2824
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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