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Ms. Heather Ann Driscoll, RD
Registered Dietitian in Aurora, Colorado
NPI 1396059937

Heather Ann Driscoll is a Registered Dietitian based in Aurora, CO. Heather Ann Driscoll practices in Aurora, CO and has the professional credentials of RD. The NPI Number for Heather Ann Driscoll is 1396059937 and holds a License No. 862080 (Colorado).

The current practice location address for Heather Ann Driscoll is 12605 E 16Th Ave, Aurora, CO and can be reached out via phone at 720-848-6643. You can also correspond with Heather Ann Driscoll through the mailing address at 12605 E 16TH AVE, AURORA, CO - 80045-2545 (mailing address contact number: 720-848-6643).

Location: 12605 E 16Th Ave, Aurora, CO, 80045-2545
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1396059937
Provider Name
Heather Ann Driscoll
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
12605 E 16Th Ave, Aurora, CO, 80045-2545
Phone Number
720-848-6643
Fax Number
Provider Enumeration Date
08/05/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
12605 E 16Th Ave
City
Aurora
State
Colorado
Zip
80045-2545
Phone Number
720-848-6643
Fax Number
person
Provider Business Mailing Address Details
Address
12605 E 16Th Ave
City
Aurora
State
Colorado
Zip
80045-2545
Phone Number
720-848-6643
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
862080 (Colorado)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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