person
Marcia Schultz, MPH,RD,LDN,CDCES
Registered Dietitian in St Pete Beach, Florida
NPI 1396021390

Marcia Schultz is a Registered Dietitian based in St Pete Beach, FL. Marcia Schultz practices in St Pete Beach, FL and has the professional credentials of MPH,RD,LDN,CDCES. The NPI Number for Marcia Schultz is 1396021390 and holds a License No. ND8427 (Florida).

The current practice location address for Marcia Schultz is 229 45Th Ave, St Pete Beach, FL and can be reached out via phone at 813-460-8792.

Location: 229 45Th Ave, St Pete Beach, FL, 33706-2524
person
Provider Profile Details
NPI Number
1396021390
Provider Name
Marcia Schultz
Credential
MPH,RD,LDN,CDCES
Provider Entity Type
Individual
Gender
Female
Address
229 45Th Ave, St Pete Beach, FL, 33706-2524
Phone Number
813-460-8792
Fax Number
Provider Enumeration Date
10/24/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
229 45Th Ave
City
State
Zip
33706-2524
Phone Number
813-460-8792
Fax Number
person
Provider Business Mailing Address Details
Address
229 45Th Ave
City
State
Zip
33706-2524
Phone Number
813-460-8792
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
ND8427 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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