person
Julie Suckow, RD
Registered Dietitian in Wenatchee, Washington
NPI 1396010666

Julie Suckow is a Registered Dietitian based in E Wenatchee, WA. Julie Suckow practices in Wenatchee, WA and has the professional credentials of RD. The NPI Number for Julie Suckow is 1396010666 and holds a License No. DI61514909 (Washington).

The current practice location address for Julie Suckow is 1737 N Wenatchee Ave Ste E, Wenatchee, WA and can be reached out via phone at 702-569-7782. You can also correspond with Julie Suckow through the mailing address at 1710 COUNTRY CLUB DR, E WENATCHEE, WA - 98802-4231 (mailing address contact number: 702-569-7782).

Location: 1737 N Wenatchee Ave Ste E, Wenatchee, WA, 98802-4231
person
Provider Profile Details
NPI Number
1396010666
Provider Name
Julie Suckow
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1737 N Wenatchee Ave Ste E, Wenatchee, WA, 98802-4231
Phone Number
702-569-7782
Fax Number
Provider Enumeration Date
03/19/2012
Last Update Date
03/12/2024
institution
Provider Business Practice Location Address Details
Address
1737 N Wenatchee Ave Ste E
City
State
Zip
98801-1189
Phone Number
702-569-7782
Fax Number
person
Provider Business Mailing Address Details
Address
1710 Country Club Dr
City
State
Zip
98802-4231
Phone Number
702-569-7782
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI61514909 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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