person
Angela K Naccashian, RD
Registered Dietitian in Covina, California
NPI 1386921344

Angela K Naccashian is a Registered Dietitian based in Covina, CA. Angela K Naccashian practices in Covina, CA and has the professional credentials of RD. The NPI Number for Angela K Naccashian is 1386921344 and holds a License No. 973755 (California).

The current practice location address for Angela K Naccashian is 213 N Darfield Ave, Covina, CA and can be reached out via phone at 626-825-5900.

Location: 213 N Darfield Ave, Covina, CA, 91724-3167
person
Provider Profile Details
NPI Number
1386921344
Provider Name
Angela K Naccashian
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
213 N Darfield Ave, Covina, CA, 91724-3167
Phone Number
626-825-5900
Fax Number
Provider Enumeration Date
11/04/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
213 N Darfield Ave
City
State
Zip
91724-3167
Phone Number
626-825-5900
Fax Number
person
Provider Business Mailing Address Details
Address
213 N Darfield Ave
City
State
Zip
91724-3167
Phone Number
626-825-5900
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
973755 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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