person
Mary-jon Ludy, MS,RD,LDN
Registered Dietitian in Boston, Massachusetts
NPI 1386853380

Mary-jon Ludy is a Registered Dietitian based in Boston, MA. Mary-jon Ludy practices in Boston, MA and has the professional credentials of MS,RD,LDN. The NPI Number for Mary-jon Ludy is 1386853380 and holds a License No. 2263 (Massachusetts).

The current practice location address for Mary-jon Ludy is 165 Cambridge St, Boston, MA and can be reached out via phone at 617-724-0906 and via fax at 617-726-4277.

Location: 165 Cambridge St, Boston, MA, 02114-2783
person
Provider Profile Details
NPI Number
1386853380
Provider Name
Mary-jon Ludy
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
165 Cambridge St, Boston, MA, 02114-2783
Phone Number
617-724-0906
Fax Number
617-726-4277
Provider Enumeration Date
05/22/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
165 Cambridge St
City
State
Zip
02114-2783
Phone Number
617-724-0906
Fax Number
617-726-4277
person
Provider Business Mailing Address Details
Address
165 Cambridge St
City
State
Zip
02114-2783
Phone Number
617-724-0906
Fax Number
617-726-4277
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2263 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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