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Mr. Angel L Landron-landron, BS,LND,DE
Registered Dietitian in Vega Alta, N/A
NPI 1386757219

Angel L Landron-landron is a Registered Dietitian based in Vega Alta, . Angel L Landron-landron practices in Vega Alta, and has the professional credentials of BS,LND,DE. The NPI Number for Angel L Landron-landron is 1386757219 and holds a License No. 1431 (N/A).

The current practice location address for Angel L Landron-landron is Hc 91 Box 9471, Vega Alta, and can be reached out via phone at 787-299-1567.

Location: Hc 91 Box 9471, Vega Alta, , 00692
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1386757219
Provider Name
Angel L Landron-landron
Credential
BS,LND,DE
Provider Entity Type
Individual
Gender
Male
Address
Hc 91 Box 9471, Vega Alta, , 00692
Phone Number
787-299-1567
Fax Number
Provider Enumeration Date
08/16/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
Hc 91 Box 9471
City
Vega Alta
State
Zip
00692-9677
Phone Number
787-299-1567
Fax Number
person
Provider Business Mailing Address Details
Address
Hc 91 Box 9471
City
Vega Alta
State
Zip
00692-9677
Phone Number
787-299-1567
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1431 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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