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Ching Yee Shum
Registered Dietitian in Alameda, California
NPI 1386342293

Ching Yee Shum is a Registered Dietitian based in Alameda, CA. Ching Yee Shum practices in Alameda, CA. The NPI Number for Ching Yee Shum is 1386342293 and holds a License No. 86090488 (California).

The current practice location address for Ching Yee Shum is 2128 Encinal Ave Apt C, Alameda, CA and can be reached out via phone at 510-213-9214.

Location: 2128 Encinal Ave Apt C, Alameda, CA, 94501-4353
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1386342293
Provider Name
Ching Yee Shum
Credential
Provider Entity Type
Individual
Gender
Female
Address
2128 Encinal Ave Apt C, Alameda, CA, 94501-4353
Phone Number
510-213-9214
Fax Number
Provider Enumeration Date
02/20/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2128 Encinal Ave Apt C
City
Alameda
State
California
Zip
94501-4353
Phone Number
510-213-9214
Fax Number
person
Provider Business Mailing Address Details
Address
2128 Encinal Ave Apt C
City
Alameda
State
California
Zip
94501-4353
Phone Number
510-213-9214
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86090488 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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