person
Maggie Schiffhauer
Registered Dietitian in Rolla, Missouri
NPI 1386327831

Maggie Schiffhauer is a Registered Dietitian based in Rolla, MO. Maggie Schiffhauer practices in Rolla, MO. The NPI Number for Maggie Schiffhauer is 1386327831 and holds a License No. (Missouri).

The current practice location address for Maggie Schiffhauer is 48 Rolla Gardens Dr, Rolla, MO and can be reached out via phone at 609-234-3476. You can also correspond with Maggie Schiffhauer through the mailing address at 48 ROLLA GARDENS DR, ROLLA, MO - 65401-3908 (mailing address contact number: ).

Location: 48 Rolla Gardens Dr, Rolla, MO, 65401-3908
person
Provider Profile Details
NPI Number
1386327831
Provider Name
Maggie Schiffhauer
Credential
Provider Entity Type
Individual
Gender
Female
Address
48 Rolla Gardens Dr, Rolla, MO, 65401-3908
Phone Number
609-234-3476
Fax Number
Provider Enumeration Date
08/10/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
48 Rolla Gardens Dr
City
State
Zip
65401-3908
Phone Number
609-234-3476
Fax Number
person
Provider Business Mailing Address Details
Address
48 Rolla Gardens Dr
City
State
Zip
65401-3908
Phone Number
609-234-3476
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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