person
Jamie Joyner Cassell, RD,LD,CDE
Registered Dietitian in Chesterfield, Missouri
NPI 1386113785

Jamie Joyner Cassell is a Registered Dietitian based in Chesterfield, MO. Jamie Joyner Cassell practices in Chesterfield, MO and has the professional credentials of RD,LD,CDE. The NPI Number for Jamie Joyner Cassell is 1386113785 and holds a License No. 2010032175 (Missouri).

The current practice location address for Jamie Joyner Cassell is 15740 S Outer 40 Rd, Chesterfield, MO and can be reached out via phone at 636-237-4700. You can also correspond with Jamie Joyner Cassell through the mailing address at 15740 S OUTER 40 RD, CHESTERFIELD, MO - 63017-2004 (mailing address contact number: 636-237-4700).

Location: 15740 S Outer 40 Rd, Chesterfield, MO, 63017-2004
person
Provider Profile Details
NPI Number
1386113785
Provider Name
Jamie Joyner Cassell
Credential
RD,LD,CDE
Provider Entity Type
Individual
Gender
Female
Address
15740 S Outer 40 Rd, Chesterfield, MO, 63017-2004
Phone Number
636-237-4700
Fax Number
Provider Enumeration Date
11/15/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
15740 S Outer 40 Rd
City
State
Zip
63017-2004
Phone Number
636-237-4700
Fax Number
person
Provider Business Mailing Address Details
Address
15740 S Outer 40 Rd
City
State
Zip
63017-2004
Phone Number
636-237-4700
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2010032175 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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