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Mrs. Tami Lynn Toczek, RDN
Registered Dietitian in Martin, South Dakota
NPI 1386113736

Tami Lynn Toczek is a Registered Dietitian based in Martin, SD. Tami Lynn Toczek practices in Martin, SD and has the professional credentials of RDN. The NPI Number for Tami Lynn Toczek is 1386113736 and holds a License No. 86077159 (South Dakota).

The current practice location address for Tami Lynn Toczek is 22013 Old Highway 18, Martin, SD and can be reached out via phone at 308-360-1348.

Location: 22013 Old Highway 18, Martin, SD, 57551
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1386113736
Provider Name
Tami Lynn Toczek
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
22013 Old Highway 18, Martin, SD, 57551
Phone Number
308-360-1348
Fax Number
Provider Enumeration Date
11/15/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
22013 Old Highway 18
City
Martin
State
South Dakota
Zip
57551
Phone Number
308-360-1348
Fax Number
person
Provider Business Mailing Address Details
Address
22013 Old Highway 18
City
Martin
State
South Dakota
Zip
57551
Phone Number
308-360-1348
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86077159 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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