person
Sara Agold, RD,LD
Registered Dietitian in College Station, Texas
NPI 1386110013

Sara Agold is a Registered Dietitian based in College Station, TX. Sara Agold practices in College Station, TX and has the professional credentials of RD,LD. The NPI Number for Sara Agold is 1386110013 and holds a License No. DT06041 (Texas).

The current practice location address for Sara Agold is 5298 Canvasback Cv, College Station, TX and can be reached out via phone at 469-261-8438.

Location: 5298 Canvasback Cv, College Station, TX, 77845-2450
person
Provider Profile Details
NPI Number
1386110013
Provider Name
Sara Agold
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
5298 Canvasback Cv, College Station, TX, 77845-2450
Phone Number
469-261-8438
Fax Number
Provider Enumeration Date
10/20/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
5298 Canvasback Cv
City
State
Zip
77845-2450
Phone Number
469-261-8438
Fax Number
person
Provider Business Mailing Address Details
Address
5298 Canvasback Cv
City
State
Zip
77845-2450
Phone Number
469-261-8438
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DT06041 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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