person
Lauren Schmittle, RD,LDN
Registered Dietitian in Takoma Park, Maryland
NPI 1386017119

Lauren Schmittle is a Registered Dietitian based in Takoma Park, MD. Lauren Schmittle practices in Takoma Park, MD and has the professional credentials of RD,LDN. The NPI Number for Lauren Schmittle is 1386017119 and holds a License No. DX3405 (Maryland).

The current practice location address for Lauren Schmittle is 7610 Carroll Ave, Takoma Park, MD and can be reached out via phone at 301-891-6105 and via fax at 301-891-6366. You can also correspond with Lauren Schmittle through the mailing address at 7610 CARROLL AVE, TAKOMA PARK, MD - 20912-6384 (mailing address contact number: 301-891-6105).

Location: 7610 Carroll Ave, Takoma Park, MD, 20912-6384
person
Provider Profile Details
NPI Number
1386017119
Provider Name
Lauren Schmittle
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
7610 Carroll Ave, Takoma Park, MD, 20912-6384
Phone Number
301-891-6105
Fax Number
301-891-6366
Provider Enumeration Date
11/02/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
7610 Carroll Ave
City
State
Zip
20912-6384
Phone Number
301-891-6105
Fax Number
301-891-6366
person
Provider Business Mailing Address Details
Address
7610 Carroll Ave
City
State
Zip
20912-6384
Phone Number
301-891-6105
Fax Number
301-891-6366
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DX3405 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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