person
Marlyne Perez
Registered Dietitian in Bisbee, Arizona
NPI 1386002335

Marlyne Perez is a Registered Dietitian based in Douglas, AZ. Marlyne Perez practices in Bisbee, AZ. The NPI Number for Marlyne Perez is 1386002335 and holds a License No. 2014030930 (Arizona).

The current practice location address for Marlyne Perez is 108 Arizona St, Bisbee, AZ and can be reached out via phone at 520-432-3309 and via fax at 520-432-3717. You can also correspond with Marlyne Perez through the mailing address at 1205 N F AVE, DOUGLAS, AZ - 85607-1920 (mailing address contact number: 520-364-6852).

Location: 108 Arizona St, Bisbee, AZ, 85607-1920
person
Provider Profile Details
NPI Number
1386002335
Provider Name
Marlyne Perez
Credential
Provider Entity Type
Individual
Gender
Female
Address
108 Arizona St, Bisbee, AZ, 85607-1920
Phone Number
520-432-3309
Fax Number
520-432-3717
Provider Enumeration Date
02/05/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
108 Arizona St
City
State
Zip
85603-1804
Phone Number
520-432-3309
Fax Number
520-432-3717
person
Provider Business Mailing Address Details
Address
108 Arizona St
City
State
Zip
85603-1804
Phone Number
520-432-3309
Fax Number
520-432-3717
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2014030930 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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