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Sherry Hall, Inc.
Registered Dietitian in Murfreesboro, Tennessee
NPI 1376840629

Sherry Hall, Inc. is a Registered Dietitian based in Murfreesboro, TN. Sherry Hall, Inc. practices in Murfreesboro, TN. The NPI Number for Sherry Hall, Inc. is 1376840629 and holds a License No. (Tennessee).

The current practice location address for Sherry Hall, Inc. is 810 Nw Broad St, Murfreesboro, TN and can be reached out via phone at 615-217-9473.

Location: 810 Nw Broad St, Murfreesboro, TN, 37129-2776
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1376840629
Provider Name
Sherry Hall, Inc.
Credential
Provider Entity Type
Organization
Address
810 Nw Broad St, Murfreesboro, TN, 37129-2776
Phone Number
615-217-9473
Fax Number
Provider Enumeration Date
02/23/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
810 Nw Broad St
City
Murfreesboro
State
Tennessee
Zip
37129-2776
Phone Number
615-217-9473
Fax Number
person
Provider Business Mailing Address Details
Address
810 Nw Broad St
City
Murfreesboro
State
Tennessee
Zip
37129-2776
Phone Number
615-217-9473
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Nutritionist
Speciality
Nutrition, Education
Taxonomy
133NN1002X
License No.
15360 (Tennessee)
Definition
Definition to come...
person
Provider's Taxonomy Details 2
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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