person
Amanda Anne Kuckartz, RD,CD
Registered Dietitian in Noblesville, Indiana
NPI 1376756189

Amanda Anne Kuckartz is a Registered Dietitian based in Noblesville, IN. Amanda Anne Kuckartz practices in Noblesville, IN and has the professional credentials of RD,CD. The NPI Number for Amanda Anne Kuckartz is 1376756189 and holds a License No. 37001622A (Indiana).

The current practice location address for Amanda Anne Kuckartz is 18051 River Ave, Noblesville, IN and can be reached out via phone at 317-773-0002 and via fax at 317-776-6095.

Location: 18051 River Ave, Noblesville, IN, 46062-7091
person
Provider Profile Details
NPI Number
1376756189
Provider Name
Amanda Anne Kuckartz
Credential
RD,CD
Provider Entity Type
Individual
Gender
Female
Address
18051 River Ave, Noblesville, IN, 46062-7091
Phone Number
317-773-0002
Fax Number
317-776-6095
Provider Enumeration Date
05/08/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
18051 River Ave
City
State
Zip
46062-7091
Phone Number
317-773-0002
Fax Number
317-776-6095
person
Provider Business Mailing Address Details
Address
18051 River Ave
City
State
Zip
46062-7091
Phone Number
317-773-0002
Fax Number
317-776-6095
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
37001622A (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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