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Angela Marie Marsden
Registered Dietitian in Noblesville, Indiana
NPI 1376719583

Angela Marie Marsden is a Registered Dietitian based in Noblesville, IN. Angela Marie Marsden practices in Noblesville, IN. The NPI Number for Angela Marie Marsden is 1376719583 and holds a License No. 37001387A (Indiana).

The current practice location address for Angela Marie Marsden is 395 Westfield Rd, Noblesville, IN and can be reached out via phone at 317-776-7233 and via fax at 317-770-2181.

Location: 395 Westfield Rd, Noblesville, IN, 46061-0869
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1376719583
Provider Name
Angela Marie Marsden
Credential
Provider Entity Type
Individual
Gender
Female
Address
395 Westfield Rd, Noblesville, IN, 46061-0869
Phone Number
317-776-7233
Fax Number
317-770-2181
Provider Enumeration Date
05/07/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
395 Westfield Rd
City
Noblesville
State
Indiana
Zip
46060-1425
Phone Number
317-776-7233
Fax Number
317-770-2181
person
Provider Business Mailing Address Details
Address
395 Westfield Rd
City
Noblesville
State
Indiana
Zip
46060-1425
Phone Number
317-776-7233
Fax Number
317-770-2181
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
37001387A (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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