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Rita Marie De Freitas, RD,LDN
Registered Dietitian in Warrendale, Pennsylvania
NPI 1376575944

Rita Marie De Freitas is a Registered Dietitian based in Spring, PA. Rita Marie De Freitas practices in Warrendale, PA and has the professional credentials of RD,LDN. The NPI Number for Rita Marie De Freitas is 1376575944 and holds a License No. DN003348 (Pennsylvania).

The current practice location address for Rita Marie De Freitas is 105 Maple Dr, Warrendale, PA and can be reached out via phone at 724-814-0247 and via fax at 724-933-1916.

Location: 105 Maple Dr, Warrendale, PA, 77386-4632
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1376575944
Provider Name
Rita Marie De Freitas
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
105 Maple Dr, Warrendale, PA, 77386-4632
Phone Number
724-814-0247
Fax Number
724-933-1916
Provider Enumeration Date
07/06/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
101657738 05 PA
institution
Provider Business Practice Location Address Details
Address
105 Maple Dr
City
Warrendale
State
Pennsylvania
Zip
15086-7590
Phone Number
724-814-0247
Fax Number
724-933-1916
person
Provider Business Mailing Address Details
Address
105 Maple Dr
City
Warrendale
State
Pennsylvania
Zip
15086-7590
Phone Number
724-814-0247
Fax Number
724-933-1916
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN003348 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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