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Linden Hale, MS,RD
Registered Dietitian in Bonney Lake, Washington
NPI 1376243071

Linden Hale is a Registered Dietitian based in Tacoma, WA. Linden Hale practices in Bonney Lake, WA and has the professional credentials of MS,RD. The NPI Number for Linden Hale is 1376243071 and holds a License No. DI61163052 (Washington).

The current practice location address for Linden Hale is 13907 Big Sky Dr E, Bonney Lake, WA and can be reached out via phone at 253-528-4979 and via fax at 253-528-4979.

Location: 13907 Big Sky Dr E, Bonney Lake, WA, 98405-3300
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1376243071
Provider Name
Linden Hale
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
13907 Big Sky Dr E, Bonney Lake, WA, 98405-3300
Phone Number
253-528-4979
Fax Number
253-528-4979
Provider Enumeration Date
03/09/2023
Last Update Date
03/13/2024
institution
Provider Business Practice Location Address Details
Address
13907 Big Sky Dr E
City
Bonney Lake
State
Washington
Zip
98391-5525
Phone Number
253-528-4979
Fax Number
253-528-4979
person
Provider Business Mailing Address Details
Address
13907 Big Sky Dr E
City
Bonney Lake
State
Washington
Zip
98391-5525
Phone Number
253-528-4979
Fax Number
253-528-4979
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI61163052 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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