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Megan Wine, RD
Registered Dietitian in Richmond, Virginia
NPI 1376140574

Megan Wine is a Registered Dietitian based in Richmond, VA. Megan Wine practices in Richmond, VA and has the professional credentials of RD. The NPI Number for Megan Wine is 1376140574 and holds a License No. 86076751 (Virginia).

The current practice location address for Megan Wine is 6627 W Broad St Ste 400, Richmond, VA and can be reached out via phone at 804-774-4550.

Location: 6627 W Broad St Ste 400, Richmond, VA, 23230-1733
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1376140574
Provider Name
Megan Wine
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
6627 W Broad St Ste 400, Richmond, VA, 23230-1733
Phone Number
804-774-4550
Fax Number
Provider Enumeration Date
10/01/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
6627 W Broad St Ste 400
City
Richmond
State
Virginia
Zip
23230-1733
Phone Number
804-774-4550
Fax Number
person
Provider Business Mailing Address Details
Address
6627 W Broad St Ste 400
City
Richmond
State
Virginia
Zip
23230-1733
Phone Number
804-774-4550
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86076751 (Virginia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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