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Ms. Victoria Dorman, MS,RD,LD
Registered Dietitian in Bangor, Maine
NPI 1376089037

Victoria Dorman is a Registered Dietitian based in Bangor, ME. Victoria Dorman practices in Bangor, ME and has the professional credentials of MS,RD,LD. The NPI Number for Victoria Dorman is 1376089037 and holds a License No. DI1286 (Maine).

The current practice location address for Victoria Dorman is 133 Corporate Dr, Bangor, ME and can be reached out via phone at 207-275-4224. You can also correspond with Victoria Dorman through the mailing address at 133 CORPORATE DR, BANGOR, ME - 04401-4312 (mailing address contact number: 207-275-4224).

Location: 133 Corporate Dr, Bangor, ME, 04401-4312
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1376089037
Provider Name
Victoria Dorman
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
133 Corporate Dr, Bangor, ME, 04401-4312
Phone Number
207-275-4224
Fax Number
Provider Enumeration Date
01/18/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
133 Corporate Dr
City
Bangor
State
Maine
Zip
04401-4312
Phone Number
207-275-4224
Fax Number
person
Provider Business Mailing Address Details
Address
133 Corporate Dr
City
Bangor
State
Maine
Zip
04401-4312
Phone Number
207-275-4224
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI1286 (Maine)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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