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Catherine Frances Brown, RDN
Registered Dietitian in Amherst, New York
NPI 1366945933

Catherine Frances Brown is a Registered Dietitian based in Amherst, NY. Catherine Frances Brown practices in Amherst, NY and has the professional credentials of RDN. The NPI Number for Catherine Frances Brown is 1366945933 and holds a License No. 008630 (New York).

The current practice location address for Catherine Frances Brown is 252 Burroughs Dr, Amherst, NY and can be reached out via phone at 858-525-2022. You can also correspond with Catherine Frances Brown through the mailing address at 252 BURROUGHS DR, AMHERST, NY - 14226-3907 (mailing address contact number: 858-525-2022).

Location: 252 Burroughs Dr, Amherst, NY, 14226-3907
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1366945933
Provider Name
Catherine Frances Brown
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
252 Burroughs Dr, Amherst, NY, 14226-3907
Phone Number
858-525-2022
Fax Number
Provider Enumeration Date
03/09/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
252 Burroughs Dr
City
Amherst
State
New York
Zip
14226-3907
Phone Number
858-525-2022
Fax Number
person
Provider Business Mailing Address Details
Address
252 Burroughs Dr
City
Amherst
State
New York
Zip
14226-3907
Phone Number
858-525-2022
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
008630 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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