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Ingrid Beardsley, RD
Registered Dietitian in Baltimore, Maryland
NPI 1366787509

Ingrid Beardsley is a Registered Dietitian based in Baltimore, MD. Ingrid Beardsley practices in Baltimore, MD and has the professional credentials of RD. The NPI Number for Ingrid Beardsley is 1366787509 and holds a License No. DX2909 (Maryland).

The current practice location address for Ingrid Beardsley is 5601 Loch Raven Blvd, Baltimore, MD and can be reached out via phone at 443-444-3787.

Location: 5601 Loch Raven Blvd, Baltimore, MD, 21224-3911
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1366787509
Provider Name
Ingrid Beardsley
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
5601 Loch Raven Blvd, Baltimore, MD, 21224-3911
Phone Number
443-444-3787
Fax Number
Provider Enumeration Date
11/28/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
5601 Loch Raven Blvd
City
Baltimore
State
Maryland
Zip
21239-2945
Phone Number
443-444-3787
Fax Number
person
Provider Business Mailing Address Details
Address
5601 Loch Raven Blvd
City
Baltimore
State
Maryland
Zip
21239-2945
Phone Number
443-444-3787
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DX2909 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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