Mrs. Holly A Adams, RD, LD/N, MPH - Jacksonville, FL

Mrs. Holly A Adams, RD,LD/N,MPH

Registered Dietitian in Jacksonville, Florida

NPI 1366762221

Holly A Adams is a Registered Dietitian based in Jacksonville, FL. Holly A Adams practices in Jacksonville, FL and has the professional credentials of RD,LD/N,MPH. The NPI Number for Holly A Adams is 1366762221 and holds a License No. ND 3314 (Florida).

The current practice location address for Holly A Adams is 9831 Del Webb Pkwy, Jacksonville, FL and can be reached out via phone at 904-608-2126 and via fax at 866-611-9445. You can also correspond with Holly A Adams through the mailing address at 9831 DEL WEBB PKWY, JACKSONVILLE, FL - 32256-5800 (mailing address contact number: 904-608-2126).

Location: 9831 Del Webb Pkwy, Jacksonville, FL, 32256-5800

NPI Number

1366762221

Provider Name

Holly A Adams

Credential

RD,LD/N,MPH

Provider Entity Type

Individual

Gender

Female

Address

9831 Del Webb Pkwy, Jacksonville, FL, 32256-5800

Phone Number

904-608-2126

Fax Number

866-611-9445

Provider Enumeration Date

06/02/2010

Last Update Date

03/09/2024

Identifier	Type	State	Issuer
ND 3314	01	FL	LICENSE NUMBER

Address

9831 Del Webb Pkwy

City

Jacksonville

State

Florida

Zip

32256-5800

Phone Number

904-608-2126

Fax Number

866-611-9445

Address

9831 Del Webb Pkwy

City

Jacksonville

State

Florida

Zip

32256-5800

Phone Number

904-608-2126

Fax Number

866-611-9445

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

ND 3314 (Florida)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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