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Julie Theresa Farrer, MS,RD,LD
Registered Dietitian in Milford, Massachusetts
NPI 1366694598

Julie Theresa Farrer is a Registered Dietitian based in Milford, MA. Julie Theresa Farrer practices in Milford, MA and has the professional credentials of MS,RD,LD. The NPI Number for Julie Theresa Farrer is 1366694598 and holds a License No. 2582 (Massachusetts).

The current practice location address for Julie Theresa Farrer is 14 Prospect St, Milford, MA and can be reached out via phone at 508-422-2531 and via fax at 508-634-4382.

Location: 14 Prospect St, Milford, MA, 01757-3716
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1366694598
Provider Name
Julie Theresa Farrer
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
14 Prospect St, Milford, MA, 01757-3716
Phone Number
508-422-2531
Fax Number
508-634-4382
Provider Enumeration Date
10/21/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
14 Prospect St
City
Milford
State
Massachusetts
Zip
01757-3003
Phone Number
508-422-2531
Fax Number
508-634-4382
person
Provider Business Mailing Address Details
Address
14 Prospect St
City
Milford
State
Massachusetts
Zip
01757-3003
Phone Number
508-422-2531
Fax Number
508-634-4382
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2582 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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