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Angela Marie Young, RD,CNSC,LDN
Registered Dietitian in Chapel Hill, North Carolina
NPI 1366694291

Angela Marie Young is a Registered Dietitian based in Chapel Hill, NC. Angela Marie Young practices in Chapel Hill, NC and has the professional credentials of RD,CNSC,LDN. The NPI Number for Angela Marie Young is 1366694291 and holds a License No. L003051 (North Carolina).

The current practice location address for Angela Marie Young is 1035 Philpott Dr, Chapel Hill, NC and can be reached out via phone at 919-360-4766.

Location: 1035 Philpott Dr, Chapel Hill, NC, 27517-7460
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1366694291
Provider Name
Angela Marie Young
Credential
RD,CNSC,LDN
Provider Entity Type
Individual
Gender
Female
Address
1035 Philpott Dr, Chapel Hill, NC, 27517-7460
Phone Number
919-360-4766
Fax Number
Provider Enumeration Date
10/22/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1035 Philpott Dr
City
Chapel Hill
State
North Carolina
Zip
27517-7460
Phone Number
919-360-4766
Fax Number
person
Provider Business Mailing Address Details
Address
1035 Philpott Dr
City
Chapel Hill
State
North Carolina
Zip
27517-7460
Phone Number
919-360-4766
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L003051 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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