person
Kelly Brook Sinclair, MS,RD,CDE,LD
Registered Dietitian in Haverhill, Massachusetts
NPI 1366687857

Kelly Brook Sinclair is a Registered Dietitian based in Haverhill, MA. Kelly Brook Sinclair practices in Haverhill, MA and has the professional credentials of MS,RD,CDE,LD. The NPI Number for Kelly Brook Sinclair is 1366687857 and holds a License No. DX2470 (Massachusetts).

The current practice location address for Kelly Brook Sinclair is 1 Parkway, Haverhill, MA and can be reached out via phone at 978-521-3250 and via fax at 978-469-5646. You can also correspond with Kelly Brook Sinclair through the mailing address at 1 PARKWAY, HAVERHILL, MA - 01830-6278 (mailing address contact number: 978-521-3250).

Location: 1 Parkway, Haverhill, MA, 01830-6278
person
Provider Profile Details
NPI Number
1366687857
Provider Name
Kelly Brook Sinclair
Credential
MS,RD,CDE,LD
Provider Entity Type
Individual
Gender
Female
Address
1 Parkway, Haverhill, MA, 01830-6278
Phone Number
978-521-3250
Fax Number
978-469-5646
Provider Enumeration Date
12/11/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1 Parkway
City
State
Zip
01830-6278
Phone Number
978-521-3250
Fax Number
978-469-5646
person
Provider Business Mailing Address Details
Address
1 Parkway
City
State
Zip
01830-6278
Phone Number
978-521-3250
Fax Number
978-469-5646
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DX2470 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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