person
Mrs. Amy Marie Bottenberg, MS,RD
Registered Dietitian in Carson City, Nevada
NPI 1366686560

Amy Marie Bottenberg is a Registered Dietitian based in Carson City, NV. Amy Marie Bottenberg practices in Carson City, NV and has the professional credentials of MS,RD. The NPI Number for Amy Marie Bottenberg is 1366686560 and holds a License No. (Nevada).

The current practice location address for Amy Marie Bottenberg is 550 W Washington St Ste 1, Carson City, NV and can be reached out via phone at 775-883-3953 and via fax at 775-885-2785.

Location: 550 W Washington St Ste 1, Carson City, NV, 89703-3839
person
Provider Profile Details
NPI Number
1366686560
Provider Name
Amy Marie Bottenberg
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
550 W Washington St Ste 1, Carson City, NV, 89703-3839
Phone Number
775-883-3953
Fax Number
775-885-2785
Provider Enumeration Date
05/01/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
550 W Washington St Ste 1
City
State
Zip
89703-3839
Phone Number
775-883-3953
Fax Number
775-885-2785
person
Provider Business Mailing Address Details
Address
550 W Washington St Ste 1
City
State
Zip
89703-3839
Phone Number
775-883-3953
Fax Number
775-885-2785
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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