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Dr. Yolanda Cartwright, PHD,RD
Registered Dietitian in Flossmoor, Illinois
NPI 1366602302

Yolanda Cartwright is a Registered Dietitian based in Flossmoor, IL. Yolanda Cartwright practices in Flossmoor, IL and has the professional credentials of PHD,RD. The NPI Number for Yolanda Cartwright is 1366602302 and holds a License No. 164001233 (Illinois).

The current practice location address for Yolanda Cartwright is 3640 Antholl St, Flossmoor, IL and can be reached out via phone at 708-957-4522 and via fax at 708-957-4404.

Location: 3640 Antholl St, Flossmoor, IL, 60422-4354
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1366602302
Provider Name
Yolanda Cartwright
Credential
PHD,RD
Provider Entity Type
Individual
Gender
Female
Address
3640 Antholl St, Flossmoor, IL, 60422-4354
Phone Number
708-957-4522
Fax Number
708-957-4404
Provider Enumeration Date
06/12/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3640 Antholl St
City
Flossmoor
State
Illinois
Zip
60422-4354
Phone Number
708-957-4522
Fax Number
708-957-4404
person
Provider Business Mailing Address Details
Address
3640 Antholl St
City
Flossmoor
State
Illinois
Zip
60422-4354
Phone Number
708-957-4522
Fax Number
708-957-4404
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164001233 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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