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Dr. Eugene Carl Weber, DC
Nutrition Chiropractor in Yakima, Washington
NPI 1366504185

Eugene Carl Weber is a Nutrition Chiropractor based in Yakima, WA and is specialized in Nutrition. Eugene Carl Weber practices in Yakima, WA and has the professional credentials of DC. The NPI Number for Eugene Carl Weber is 1366504185 and holds a License No. 0002528 (Washington).

The current practice location address for Eugene Carl Weber is 3802 Tieton Dr, Yakima, WA and can be reached out via phone at 509-965-7155 and via fax at 509-965-0730.

Location: 3802 Tieton Dr, Yakima, WA, 98902-3666
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1366504185
Provider Name
Eugene Carl Weber
Credential
DC
Provider Entity Type
Individual
Gender
Male
Address
3802 Tieton Dr, Yakima, WA, 98902-3666
Phone Number
509-965-7155
Fax Number
509-965-0730
Provider Enumeration Date
12/15/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
WE7890 01 WA REGENCE
34843 01 WA LABOR & INDUSTRIES
institution
Provider Business Practice Location Address Details
Address
3802 Tieton Dr
City
Yakima
State
Washington
Zip
98902-3666
Phone Number
509-965-7155
Fax Number
509-965-0730
person
Provider Business Mailing Address Details
Address
3802 Tieton Dr
City
Yakima
State
Washington
Zip
98902-3666
Phone Number
509-965-7155
Fax Number
509-965-0730
person
Provider's Taxonomy Details 1
Type
Chiropractic Providers
Classification
Chiropractor
Speciality
Nutrition
Taxonomy
111NN1001X
License No.
0002528 (Washington)
Definition
Chiropractic Nutrition is that specialty within the chiropractic profession that deals with the overall factors that affect the patient's ability to maintain the manipulative correction and thus sustain better neurological integrity. The Chiropractic Nutrition Specialist will perform extensive research on the patient's previous health history, ethnicity, and any family history related to what the patient is being treated for. Patients fill out questionnaires concerning dietary and sleep patterns and previous or present symptomology. A nutrition examination would be performed to assess areas such as absorption rates, adrenal function, kidney health, lung health etc. The patient is often instructed on how to check the pH of their saliva and urine, test for the presence of Candida Albicans, etc., at home. Outside laboratory testing includes blood, urine, hair analysis, food allergy testing etc. The patient's prescription and over the counter medications are recorded and analyzed.
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