Emily Bradner, RD, LD - Jacksonville, FL

Emily Bradner, RD,LD

Registered Dietitian in Jacksonville, Florida

NPI 1366177792

Emily Bradner is a Registered Dietitian based in Jacksonville, FL. Emily Bradner practices in Jacksonville, FL and has the professional credentials of RD,LD. The NPI Number for Emily Bradner is 1366177792 and holds a License No. 11310 (Florida).

The current practice location address for Emily Bradner is 1900 Corporate Square Blvd, Jacksonville, FL and can be reached out via phone at 904-899-4500.

Location: 1900 Corporate Square Blvd, Jacksonville, FL, 32256-9514

NPI Number

1366177792

Provider Name

Emily Bradner

Credential

RD,LD

Provider Entity Type

Individual

Gender

Female

Address

1900 Corporate Square Blvd, Jacksonville, FL, 32256-9514

Phone Number

904-899-4500

Fax Number

Provider Enumeration Date

07/20/2022

Last Update Date

03/10/2024

Address

1900 Corporate Square Blvd

City

Jacksonville

State

Florida

Zip

32216-1941

Phone Number

904-899-4500

Fax Number

Address

1900 Corporate Square Blvd

City

Jacksonville

State

Florida

Zip

32216-1941

Phone Number

904-899-4500

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

11310 (Florida)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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