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Mrs. Karen Perez Via, RD
Registered Dietitian in Fairfax, Virginia
NPI 1366058612

Karen Perez Via is a Registered Dietitian based in Fairfax, VA. Karen Perez Via practices in Fairfax, VA and has the professional credentials of RD. The NPI Number for Karen Perez Via is 1366058612 and holds a License No. 839548 (Virginia).

The current practice location address for Karen Perez Via is 3580 Joseph Siewick Dr Ste 204, Fairfax, VA and can be reached out via phone at 703-391-4963 and via fax at 703-391-4217.

Location: 3580 Joseph Siewick Dr Ste 204, Fairfax, VA, 22030-5205
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1366058612
Provider Name
Karen Perez Via
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
3580 Joseph Siewick Dr Ste 204, Fairfax, VA, 22030-5205
Phone Number
703-391-4963
Fax Number
703-391-4217
Provider Enumeration Date
09/22/2020
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
839548 01 VA COMMISSION OF DIETETIC REGISTRATION
institution
Provider Business Practice Location Address Details
Address
3580 Joseph Siewick Dr Ste 204
City
Fairfax
State
Virginia
Zip
22033-1764
Phone Number
703-391-4963
Fax Number
703-391-4217
person
Provider Business Mailing Address Details
Address
3580 Joseph Siewick Dr Ste 204
City
Fairfax
State
Virginia
Zip
22033-1764
Phone Number
703-391-4963
Fax Number
703-391-4217
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
839548 (Virginia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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