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Miss Felicia Marie Ramallo, MSCN,RD
Registered Dietitian in Rochester, New York
NPI 1366016164

Felicia Marie Ramallo is a Registered Dietitian based in Rochester, NY. Felicia Marie Ramallo practices in Rochester, NY and has the professional credentials of MSCN,RD. The NPI Number for Felicia Marie Ramallo is 1366016164 and holds a License No. (New York).

The current practice location address for Felicia Marie Ramallo is 149 Greystone Ln Apt 13, Rochester, NY and can be reached out via phone at 585-613-5455.

Location: 149 Greystone Ln Apt 13, Rochester, NY, 14618-4928
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1366016164
Provider Name
Felicia Marie Ramallo
Credential
MSCN,RD
Provider Entity Type
Individual
Gender
Female
Address
149 Greystone Ln Apt 13, Rochester, NY, 14618-4928
Phone Number
585-613-5455
Fax Number
Provider Enumeration Date
05/17/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
149 Greystone Ln Apt 13
City
Rochester
State
New York
Zip
14618-4928
Phone Number
585-613-5455
Fax Number
person
Provider Business Mailing Address Details
Address
149 Greystone Ln Apt 13
City
Rochester
State
New York
Zip
14618-4928
Phone Number
585-613-5455
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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